Okay, so these amounts aren't exact....but it's the ingredients that count, not the quantity. Quantity should be to taste...
Take white onion, cilantro, kosher salt and diced jalapenos and squish them in the bottom of a bowl with a fork or the back of a spoon. Do this as long as you can...it releases all the flavors. Then, add the avocado and mix it together. Then add diced tomatoes and Voila...perfection. Make sure to not add too much salt at the beginning. Best to add some, then test later to see if you have enough.
Enjoy!
Tuesday, June 12, 2007
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1 comment:
I add a little cumin as well (to taste). May be regional, but all the guacamole where I live seems to have cumin in it.
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